New Year’s Eve Dinner & Dance 2017
Come and wave goodbye to 2015 and bring in the New Year at our New Years’ Eve Dinner Dance, with a sumptuous five-course meal and dance. Booking essential –
£45.00 per Person
Quenelle Of Scottish Highland Haggis
Served With A Malt Whiskey Cream
Second Course Course
Cream Of Leek & Potato Soup
With White Truffle Oil & Herbs.
Confit Duck Terrine
With Balsamic Button Onions & Toasted Brioche.
Pan-Fried Fillet Of English Beef
Studded With Roast Garlic, Wrapped In Pancetta Complimented With A Red Wine Thyme Sauce.
Steamed Fillet Of Hake
Stuffed With A Herb Mousse, Resting On Crab & Chive Mash
Presented With A Chive Velouté.
Duo Of Chocolate Desserts
Served With Exotic Fruit Compote & Vanilla Ice Cream.
Vanilla & Raspberry Mousse
Accompanied With Mixed Berry Marinade & Strawberry Coulis.
A Selection Of English Cheeses
Served With Apple, Celery, Grapes, Granary Bread & Cheese Biscuits.
Served With Homemade Petit Fours.