Good Friday Feast of Fish Menu
Friday, 30th March 2018
£26.95 per person
~ First Course ~
Cream of Broccoli & Stilton Soup
Served with Crisp Croutons & Chives
~ Second Course ~
Salad of Fish, Prawns, Smoked Salmon & Crab
Served With A Mixed Herb Mayonnaise.
~ Main Course ~
Lightly Grilled Fillet of Sea Bass
Served On Crab Mash,
Complimented With A Prawn & Dill Cream.
~ Dessert ~
Rich Caramel Mousse
Served With Homemade Shortbread.
~ or ~
A Selection of English Cheeses
With Celery Grapes & Biscuit
~ To Finish~
Specialty Coffee & Fudge £2.85