Good Friday Feast of Fish Menu

Friday, 30th March 2018

£26.95 per person

~ First Course ~

Cream of Broccoli & Stilton Soup
Served with Crisp Croutons & Chives

~ Second Course ~

Salad of Fish, Prawns, Smoked Salmon & Crab
Served With A Mixed Herb Mayonnaise.

~ Main Course ~

Lightly Grilled Fillet of Sea Bass
Served On Crab Mash,
Complimented With A Prawn & Dill Cream.

~ Dessert ~

Rich Caramel Mousse
Served With Homemade Shortbread.

~ or ~

A Selection of English Cheeses
With Celery Grapes & Biscuit

~ To Finish~

Specialty Coffee & Fudge £2.85